| |
Total: 75708 (11393 respondents) |
| :::::::::::::::::::::::::::::::::: |
cheese - 10037 (88.1%) |
| :::::::::::::::::::::::::::: |
sour cream - 8336 (73.2%) |
| :::::::::::::::::::::::::: |
cottage cheese - 7684 (67.4%) |
| :::::::::::::::::::::::::: |
ice cream - 7622 (66.9%) |
| :::::::::::::::::::::::::: |
butter - 7559 (66.3%) |
| ::::::::::::::::::::::::: |
milk - 7415 (65.1%) |
| ::::::::::::::::::::::::: |
yogurts - 7185 (63.1%) |
| :::::::::::::::::::::::: |
kefir - 7110 (62.4%) |
| :::::::::::::::: |
milk products containing bifidobacteria - 4623 (40.6%) |
| ::::::::::::: |
cream - 3650 (32.0%) |
| ::::::::::::: |
ryazhenka/varenets/curdled milk - 3603 (31.6%) |
| :: |
other - 455 (4.0%) |
| :: |
whey - 275 (2.4%) |
| : |
I don't like milk - 154 (1.4%) |
